News – Food and agriculture

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In Sri Lanka, women play a critical role in driving rural communities' economic development and ensuring food security. According to the Food and Agricultural Organization of the United Nations (FAO), Sri Lanka is largely self-sufficient in animal products except in dairy, where national consumption has steadily grown since the 1970s, outpacing supply. Boosting dairy production in the country will help empower women in rural areas and improve the country’s self-reliance.
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Text: O. Yusuf/IAEA
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Photos: S. Anuraj/University of Peradeniya

Photo Essay

15 October 2021

Empowering Rural Women in Sri Lanka's Dairy Industry

News Story

14 October 2021

New CRP: Radiation-induced Crop Diversity and Genetic Associations for Accelerating Variety Development (D24015)

Press Release

14 October 2021

Ahead of COP26, IAEA Issues Report on the Role of Nuclear Science and Technology in Climate Change Adaptation

News Story

7 October 2021

Isotope Records Reveal the Complexity of Changing Climate Dynamics

Two male workers in Viet Nam preparing boxes filled with fruit ahead of irradiation, a procedure that kills pests while leaving the fruit intact.

News Story

5 October 2021

New CRP: Phytosanitary Treatment of Food Commodities and Promotion of Trade (CRP D61026)

News Story

5 October 2021

New CRP: Nuclear Techniques to Support Risk Assessment of Biotoxins and Pathogen Detection in Food and Related Matrices (D52044)

News Story

21 September 2021

Measuring Greenhouse Gases with Stable Isotopes

News Story

21 September 2021

Grossi, Granholm Launch Preparations for 2022 IAEA International Ministerial Conference on Nuclear Power

News Story

20 September 2021

IAEA Selects Winner of Net Zero Challenge on Policies for Clean Energy Transition

News Story

20 September 2021

Global Success in Plant Breeding Celebrated with New Achievement Awards

News Story

8 September 2021

IAEA Director General to Parliamentary Speakers: Nuclear Technologies Improve Lives Around the World

News Story

7 September 2021

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News – Food and agriculture

Empowering Rural Women in Sri Lanka's Dairy Industry

New CRP: Radiation-induced Crop Diversity and Genetic Associations for Accelerating Variety Development (D24015)

Ahead of COP26, IAEA Issues Report on the Role of Nuclear Science and Technology in Climate Change Adaptation

Isotope Records Reveal the Complexity of Changing Climate Dynamics

New CRP: Phytosanitary Treatment of Food Commodities and Promotion of Trade (CRP D61026)

New CRP: Nuclear Techniques to Support Risk Assessment of Biotoxins and Pathogen Detection in Food and Related Matrices (D52044)

Measuring Greenhouse Gases with Stable Isotopes

Grossi, Granholm Launch Preparations for 2022 IAEA International Ministerial Conference on Nuclear Power

IAEA Selects Winner of Net Zero Challenge on Policies for Clean Energy Transition

Global Success in Plant Breeding Celebrated with New Achievement Awards

IAEA Director General to Parliamentary Speakers: Nuclear Technologies Improve Lives Around the World

Nuclear Techniques and Improved Resource Management Help Reduce Pollution in Viet Nam’s Nhue River

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